Author Archive: Caitlin Kennedy

Caitlin Kennedy

Caitlin Kennedy is a Manager in BIO’s Communications Department. She is a long-time native of the Washington, D.C. area and has worked at BIO since 2009.

Caitlin graduated the University of Delaware, where she studied Political Science, Criminal Justice, and Veterinary Medicine. Caitlin has worked at such organizations as The National Oceanic and Atmospheric Administration (NOAA), Office of Communications and Quinn, Gillespie & Associates, Public Affairs.

What Caitlin likes best about BIO is working to bring awareness to the most recent and innovative therapies that can help save the lives of patients while bringing down the costs of health care.

She spends her free time working out to Shaun T’s Fitness DVDs, enjoying Jonah Hill’s authoritative guidance in the epicurean delights, and going on adventures with her dogs Murphy and Seamus.

Latest Posts

Who Exactly Say Biotech Foods are Safe?

International Food Information Council Foundation

To understand the safety of food biotech, it helps to look at the numbers. There are thousands of studies on biotech crops published, billions of pounds of biotech foods eaten, and there are zero illnesses (human or animal) resulting of consuming biotech foods. The sole mission of the International Food Information Council (IFIC) Foundation is to effectively communicate science-based information on health, nutrition and food safety for the public good. The key word here is science-based. Once of IFIC’s guiding pricinples is to Read More >

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Scientists! We Need You to Speak Up!

scientists

“Scientists who speak out need to get used to being targeted by mudslingers; it is part of today’s 24/7 world of spin and instant controversies.” In the contentious debate around genetically modified organisms (GMOs), the voice of scientists are often overshadow by the loud and overly-dramatic voice of those who are anti-biotech. In the debate around the safety of GMOs and whether or not we should label foods containing them, the voice of scientists need Read More >

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“Know GMO” Documentary Stops in Africa

Know GMO - Saik

“Know GMO” is a documentary in development meant to provide “an uplifting discussion about food” to help silence the noise and open the ears to facts that Scientists across the world are speaking. Robert Saik is the executive director of the movie project and his son Nick Saik is filming it. The Genetic Literacy Project reported on Saik’s trip to Africa to shoot part of the documentary. According to the GLP, Saik interacted with and interviewed Read More >

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SAID Meeting on Sept 24 to Discuss Biotech Crop Approvals

Michael Froman

Agriculture in general and biotechnology in particular will be high on the agenda in meetings this week between U.S. and China officials, starting with an all-day session Thursday called the Strategic Agriculture Innovation Dialogue (SAID), according to AgriPulse. The SAID meeting, which isn’t open to the press or public, is supposed to focus on the big picture in technology, finance and innovation and will include discussion of the potential benefits of Big Data as well Read More >

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China May Approve Several Biotech Crop Traits Sooner Than Later

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According to Politico, the U.S. Chamber of Commerce says that China may announce the approval of seven biotech crop traits this week during a state visit by Chinese President Xi Jinping. The cotton, four soybean and two corn varieties that have been languishing in China’s approval process for up to four years…those seven traits are considered to be the likeliest candidates because they are in the final phase of the Chinese approval system. But what Read More >

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