Author Archive: Caitlin Kennedy

Caitlin Kennedy

Caitlin Kennedy is a Manager in BIO’s Communications Department. She is a long-time native of the Washington, D.C. area and has worked at BIO since 2009.

Caitlin graduated the University of Delaware, where she studied Political Science, Criminal Justice, and Veterinary Medicine. Caitlin has worked at such organizations as The National Oceanic and Atmospheric Administration (NOAA), Office of Communications and Quinn, Gillespie & Associates, Public Affairs.

What Caitlin likes best about BIO is working to bring awareness to the most recent and innovative therapies that can help save the lives of patients while bringing down the costs of health care.

She spends her free time working out to Shaun T’s Fitness DVDs, enjoying Jonah Hill’s authoritative guidance in the epicurean delights, and going on adventures with her dogs Murphy and Seamus.

Latest Posts

One High School Student Dreams Big With Industrial Biotech

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The Bill, Hillary and Chelsea Clinton Foundation has announced winners of its annual “Ideas Matter Essay Contest,” a scholarship competition for Arkansas high school students. Students were asked to submit an idea and a plan for how they would turn it into action to address one of these challenges- (1) improving global health, (2) increasing opportunities for women and girls, (3) reducing childhood obesity and preventable diseases, (4) creating economic opportunity and growth, and (5) helping communities address Read More >

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Report Shows Continued Global Growth in Biotech Crops

ISAAA

The International Service for the Acquisition of Agri-Biotech Applications (ISAAA) released its report today on the current global plantings of GM Crops.  The report, Global Status of Commercialized Biotech/GM Crops: 2015, highlights the accumulated hectarage of biotech crops grown in 2014 as well as the key benefits of biotechnology, including alleviation of poverty and hunger by boosting the income of risk-averse small, resource-poor farmers around the world.   According to the report, the United States continued as the lead Read More >

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GE Mosquitos May Be on Their Way to the Florida Keys

GE Mosquitos

The GE Mosquito made its debut when it was first introduced in Brazil to help fight Dengue Fever. BIO’s blog Brazil Fights Back Dengue Fever with GE Mosquito covers this story. Now, Oxitec’s genetically modified mosquito (Aedes aegypti) may be unleashed in the Florida Keys to help fight killer mosquitoes carrying deadly diseases. Washington Post covered the story here: Thanks to climate change and globalization, the Keys are also increasingly home to killer tropical diseases such as dengue fever and chikungunya Read More >

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GM Sugar Beet Has Shown to Save Growers Millions

Field of sugar beets

Adrianne Massey, managing director of science and regulatory affairs for the Biotechnology Industry Organization, told SRSC growers that one of the main criticisms genetically modified crops face is that only multi-national corporations produce them. Capitol Press covered the statement in their recent piece GM Sugar Beets Save Idaho, Oregon Growers Millions: The adoption of Roundup Ready sugar beets is saving Idaho and Eastern Oregon growers an estimated $22 million a year. “That’s the reason, folks, that we Read More >

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Survey Shows Americans Support Labeling Foods Containing DNA

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A recent survey by the Oklahoma State University Department of Agricultural Economics finds that over 80 percent of Americans support “mandatory labels on foods containing DNA,” about the same number as support mandatory labeling of GMO foods “produced with genetic engineering.” Washington Post reported on the survey:   If the government does impose mandatory labeling on foods containing DNA, perhaps the label might look something like this: WARNING: This product contains deoxyribonucleic acid (DNA). The Surgeon General has Read More >

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