Author Archive: Caitlin Kennedy

Caitlin Kennedy

Caitlin Kennedy is a Manager in BIO’s Communications Department. She is a long-time native of the Washington, D.C. area and has worked at BIO since 2009.

Caitlin graduated the University of Delaware, where she studied Political Science, Criminal Justice, and Veterinary Medicine. Caitlin has worked at such organizations as The National Oceanic and Atmospheric Administration (NOAA), Office of Communications and Quinn, Gillespie & Associates, Public Affairs.

What Caitlin likes best about BIO is working to bring awareness to the most recent and innovative therapies that can help save the lives of patients while bringing down the costs of health care.

She spends her free time working out to Shaun T’s Fitness DVDs, enjoying Jonah Hill’s authoritative guidance in the epicurean delights, and going on adventures with her dogs Murphy and Seamus.

Latest Posts

BIO Highlights the Importance of Care and Use of Animals at 2014 Livestock Biotech Summit

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The 2014 Summit will be held September 16-19, 2014, in Sioux Falls, South Dakota at the Sioux Falls Convention Center. Programming at this year’s Livestock Biotech Summit will address new methods for ensuring optimal care and use of agricultural animals for a range of applications. “Can you imagine a time when cures to life threatening diseases are developed faster and at less cost or when technologies to improve the environmental footprint of animal agriculture are Read More >

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BIO Moves Ag-biotech Advocacy into the 21st Century

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With a record number of proposed state GMO labeling laws in the works, it is critical now more than ever for public officials to hear from supporters of modern agriculture. BIO has officially launched what is known as agaction.bio.org. This online advocacy tool will more efficiently link supporters of agricultural biotechnology with policymakers and lawmakers in Washington, D.C. Genetically modified organisms (GMOs) are a major topic of discussion today. Across our society, media, and the Read More >

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Chicago Tribune Makes a Case for GMOs

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The editorial board of the Chicago Tribune recently wrote a great piece arguing why this state-by-state push for mandatory labeling of genetically modified food would do more to “frighten people than to inform them.” Editorial: The case for genetically modified food “Vermont recently joined two other New England states and passed a law to require labels on food that contains genetically modifed ingredients. Similar labeling laws have been proposed in two dozen other states, including Illinois. Read More >

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Biobased Companies Take A Closer Look At Sustainability

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BIO and its member companies are constantly working together to help shift the world’s reliance on petroleum-based products to a reliance on biobased and greener products. In a recent piece by Chemical & Engineering News, Melody Bomgardner highlights BIO’s work with it’s member companies to create a more sustainable supply chain in effort create environmentally friendlier products for consumers. Here are some notable points from her piece: “Thanks to the emerging bioeconomy, renewable substances made from plants Read More >

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House Ag Subcommittee Considers the Societal Benefits of Biotechnology

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“Organic farmers do not need to demonize conventional farmers, we are one agriculture,” opened Ranking Member. Kurt Schrader (OR-05). On July 9, 2014 at 10:00am, the House Committee on Agriculture, Subcommittee on Horticulture, Research, Biotechnology, and Foreign Agriculture held a public hearing “To consider the societal benefits of biotechnology”. Witnesses included: Dr. David Just, Professor, Co-Director, Cornell Center for Behavioral Economics in Child Nutrition Programs, Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, Read More >

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