Author Archive: Karen Batra

Karen Batra

Karen Batra is Director of Food & Agriculture Communications, and has worked for BIO since 2008.   Having lived in the Washington, D.C. area for more than 20 years, Karen has worked for four major national trade associations specializing in communications and media relations, most recently at the National Cattlemen’s Beef Association.

What Karen likes best about BIO, aside from her uber-talented colleagues, is working to promote a technology that truly helps to heal, feed and fuel the world.  In the food & ag sector, we aim to help farmers do what they do best – grow the most abundant, most affordable and safest food supply in the world.

Karen’s favorite biotech food is papaya, and her favorite genetically engineered animal is the spidey-goat.  Karen also has two Glofish, Redfish and Bluefish, who live with their non-biotech cousin, Peachy the Snail.

Latest Posts

Senator Suggests Biotech to Help Combat Hunger, Climate Change

Senator Richard Lugar (R-Ind.) made a science-based plea this week for the international community to embrace agricultural biotechnology as one weapon in the warn against world hunger and climate change.  The Senate Foreign Relations Committee, of which Senator Lugar is ranking member, held a hearing on January 28th where strategies for addressing global climate change were discussed.  The hearing’s key witness was Former Vice President and climate change expert Al Gore.  Gore’s testimony focused on Read More >

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Biotech Crops Help Improve Soil and Increase Yields

A new study published online in the European Journal of Agronomy shows that when farmers employ no-till farming, meaning they do not disrupt the soil structure with cultivation equipment, and when they allow old plant matter to remain in the field after harvest, soil quality and crop yields are significantly improved. Practices such as no-till farming are a direct result of what is perhaps the best-known agricultural catastrophe for most Americans, the Dust Bowl of Read More >

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