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Feeding the World Requires Science and Technology

The United Nations Food and Agriculture Organization (FAO) says the world needs to boost agriculture …

GMO Labeling Wack-a-Mole: Oregon and Colorado Consider Ballot Initiatives

As many state legislatures have concluded their sessions, one might think the debate around GMO …

Food Fight: Food Companies Wrestle with GMO Perceptions

General Mills made headline news when it announced it would re-label its original Cheerios and …

Some People Get it, and Some Just Don’t

As a communications director in the agriculture industry, I have spent two decades using fact-based …

Are GMOs the Climategate of the Left?

I’ve heard the word “momentum” a lot lately. Vermont signed its GMO labeling law on …

PG Economics Report Shows GM Crops to Increase Environmental Sustainability

In a recent press release, BIO’s Cathy Enright calls attention to the recently published PG Economics …

Scientific Community Weighs in on GMO Labeling

Requiring special labeling for food products containing GMO ingredients could have a number of negative …

Earth Day 2014: Biotech Makes Farming Earth-Friendly

On Tuesday, April 22, the world celebrates Earth Day, and the biotech industry celebrates the …

Benefits of GE Crops Highlighted in USDA Report

Farmer adoption of genetically engineered (GE) crops is associated with time savings, lower insecticide use, …

GM Crop Technology Provides Boost to Developing Country Farmers

Millions of farmers around the world continue to choose to plant and replant genetically modified …