-
Featured Authors
-
Archives
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
-
Meta
Category Archives: Food And Agriculture
Latest From Food And Agriculture
More Junk Science: Is the Carman Pig Study “Seralini 2.0”?
A new pig feeding study authored by Australian researcher Judy Carman, and Maurice, Iowa farmer Howard Vlieger, claims that pigs fed genetically modified (GM) corn and genetically modified (GM) soybean meal showed increased incidence stomach inflammation. This study was authored by two veteran anti-biotech campaigners, Judy Carman and Howard Vlieger, and was published in an obscure online journal financed by the organic industry. It reaches conclusions that are diametrically opposed to the great preponderance of Read More >
Time Magazine Modifies the Endless Debate Over GM Crops
Bryan Walsh wrote for Time magazine about the so-called “obsession” surrounding genetically modified (GM) crops: “To environmentalist opponents, GM foods are simply evil, an understudied, possibly harmful tool used by big agribusiness to control global seed markets and crush local farmers. They argue that GM foods have never delivered on their supposed promise, that money spent on GM crops would be better funneled to organic farming and that consumers should be protected with warning labels Read More >
“Time to Call out the Anti-GMO Conspiracy Theory”
In a speech last week at Cornell University on anti-GMO conspiracy theory, Mark Lynas told audiences “millions, possibly billions, of people have come to believe what is essentially a conspiracy theory, generating fear and misunderstanding about a whole class of technologies on an unprecedentedly global scale.” Formerly a devout anti-GMO activist himself, Lynas said his activism, “which I wrongly thought of at the time as being ‘environmental’, has done real damage in the world… I Read More >
Neal Carter on Ag Biotech: It’s Not An Experiment Anymore
BIO International Convention attendees filled the Food & Agriculture Pavilion on the Show Floor Wednesday to hear Dr. Neal Carter of Okanagan Specialty Fruits give a presentation he delivered at a TEDx event last October in Penticton, BC on the value of biotechnology in agriculture. Okanagan Specialty Fruits has developed a non-browning apple known as the Arctic Apple - just one of the many examples of ways biotechnology is improving agriculture. After spending many years as a farmer in Read More >
Ag Biotech: Going on the Offense
On Wednesday at the BIO International Convention a panel called “Going on the Offense: Proactive Strategies to Reduce Uncertainty” focused on challenges facing agricultural biotech in the social media and regulatory worlds. Moderated by Peter Whitfield of Baker Hostetler, the panelists included David Bartlett of Levick and Geri Edens and Christopher Marraro, both of Baker Hostetler. Peter opened up the discussion by involving the audience in an interactive poll to determine their willingness to eat Read More >
