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Category Archives: Farmer Gene
Future Requires Both Innovation and Collaboration
The Wilmington News Journal’s recent article, “GMOs: 10 Simple Questions (and Some Surprising Answers)” garnered a lot of attention on both sides of the debate around biotech foods. Among the responses, a thoughtful piece authored by Pioneer Hi-Bred president Paul Schickler was published in the paper’s Sunday edition: Biotech crops are perhaps the most stringently regulated aspect of agriculture – held to the highest level of analysis and scrutiny. They are regulated by three federal Read More >
Biotech by the Numbers: 7 Billion, 3 Billion, and 150
This week we’ve seen a lot of big numbers in the news headlines: 7 Billion, 3 Billion, and 150. What is special about these numbers? These three numbers actually tell a very compelling story about the importance of agricultural biotechnology. On Sunday, October 30, our world’s seventh billion person was born. In the UK newspapers the Telegraph and the Independent, science editor Michael Hanlon explains the challenges facing “baby seven billion,” Manila’s Danica May Camacho. Read More >
