Category Archives: Farmer Gene

GMO Answers Concludes Get to Know GMOs Month with People

GMO Answers

October is Get to Know GMOs Month, and GMO Answers is bringing you information about biotechnology in agriculture. In week one we discussed the biggest misconceptions about GMOs, followed by week where we covered GMO basics. In week three, we talked about the science of GMOs. Now in our final week, GMO Answers has reached out to the people who study and grow GMOs to share their perspectives with you.   The People Who Grow GMOs Watch the video below of Read More >

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5 Arguments from the GMO Debate That Have Lost Their Gusto

GMO Debate

The Washington Post recently published a piece titled The GMO Debate: 5 Things to Stop Arguing, which looks at common arguments surrounding the use of genetically modified organism (GMOs) and how they have lost their vigor.  Specifically in her article, Tamar Haspel suggests 5 somethings taken from both sides of the debate that need to be retired. Haspel argues that moving beyond these 5 points could mean moving one step forward in achieving a happy medium between the two parties. 1. GMOs are Read More >

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WSJ Reports on the “Organic Food Labeling Ballot Initiatives”

food-labeling

On November 4th, citizens in Colorado and Oregon will have to decide on whether or not to approve contentious ballot initiatives that would require the mandatory labeling of certain products containing genetically modified organisms (GMOs).  The editorial board of the Wall Street Journal wrote an interesting piece that takes a look at what the organic industry will gain if these labeling initiatives pass.  It turns out quite a lot: “If you can’t beat them, ask Read More >

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GMOs and Infant Formula: What Parents Need to Know

GMO-soybeans-665x385-150x150

As part of the debate around the Oregon ballot initiative to require the labeling of any foods containing genetically modified ingredients (called GMOs), an Oregon paper ran an unfortunate article that misleads readers about the safety of infant formula. A noted opponent of biotechnology, the Center for Food Safety (CFS) tested formulas and found that some brands contained soy that was grown using biotechnology. Noted scientific expert Kevin Folta on the Illumination Blog says the Read More >

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Enjoy Your Halloween Candy Without the Guilt

Guilt-free

More than 90 percent of the sugarbeets grown in this country are GMO. And genetically modified sugar beets make up half of the U.S. sugar production.  So if you’re eating foods containing sugar, chances are, those foods are GMO. But it is interesting to note that sugar made from GMO sugarbeets is indistinguishable from other sugar because the GMO protein in the beets is removed in processing. GMO sugar beets are genetically engineered to tolerant Read More >

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