Category Archives: Farmer Gene

America’s Food Crisis: Time Magazine Has No Clue

How disappointing to read Bryan Walsh’s uninformed and inaccurate article (“America’s Food Crisis and How to Fix It,” August 31, 2009).  Not only is he clueless as to what sustainable agriculture is, he doesn’t even get organic right.  Organic is defined in U.S. law and regulations and does allow the use of chemicals (yes, they tend to be “natural” chemicals, but they are still chemicals.)   Sustainable agriculture also is defined in U.S. law, and the Read More >

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“The Ultimate Pig”

The 7th Transgenic Animal Conference held this week in Tahoe, Calif. came to a close today. But not before the “buzz” was felt about the advances in the area of genetic engineering (GE) of pigs for advancing human health. Researchers from Denmark, Germany, Ireland, and the United States astounded the over 100 scientists in the audience with their findings on GE pigs. GE pigs are successfully being studied that will serve as animal models for Read More >

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On GE Animals, Taking Initiative through Guidance on Stewardship

BIO hosted a successful special session on August 20th where the first public presentation was made of the BIO Guidance on Genetically Engineered (GE) Animal Stewardship with 100 international scientists and government officials in the audience of the 7th Transgenic Animal Conference, Tahoe, Calif. Why is a stewardship program important to those working in research and development with GE animals? Stewardship is the initiative and processes undertaken by product developers in industry, academia and other Read More >

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Tools in the 21st Century Tool Box: “Hot Science” on GE Animals

Today’s program at the 7th Transgenic Animal Research Conference in Tahoe, Calif., hit the “hot science”, as one researcher from Germany noted during lunch. The research on genetically engineered (GE) animals will reap huge dividends in societal benefits to solve the world’s most pressing challenges. I was particularly impressed by the Chinese researchers from State Key Lab of Agrobiotechnology, China Agricultural University, Beijing. In 2001 they began studying six different genes in GE cattle which Read More >

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