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Tag Archives: agricultural
Biotech for Now, and for the Future
Written by Scott Swenson – Scott Swenson is a wheat grower from Elbow Lake, Minnesota, and Chairman, National Association of Wheat Growers and U.S. Wheat Associates Joint Biotechnology Committee. He was a panelist on our Food & Ag Media Breakfast at the 2011 BIO International Convention panel titled, “WINNING THE FUTURE: Does U.S. Ag Policy Support or Discourage Innovation?” on June 29. Did you know that biotechnology in plants saves fuel and machinery usage by Read More >
The Perfect Storm or Opportunity? Creating Global Food Security and Public Health Benefits Requires Food and Agricultural Research
Research on agriculture and food production is one of the foundations of modern society. According to one of my colleagues, it’s a proven fact that people who eat food live longer than people who do not. Just about everyone knows that a balanced diet can lead to better health. In the United States, we take our food – and all those benefits – for granted. We expect that our food will be easily available, safe, Read More >
