Tag Archives: agriculture

Why We’re Scared of GMOs (According to Someone Who Has Studied Them Since the Start)

GMO

On the Washington Post’s Wonkblog, reporter Roberto Ferdman addresses the issue of perceptions about GMOs and biotechnology in food production. Ferdman spoke with Jayson Lusk, an agricultural economist at Oklahoma State University, who has been studying peoples’ aversion to GMOs ever since they were introduced in the late 1990s. Lusk likens the split to the disagreement that once existed between the scientific community and general public about climate change, but warns that it can be Read More >

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Driving to Drive Women in Ag Business

American Agri-Women 40th Anniversary

On June 1 in Easton, ME, American Agri-Women (AAW) set out on a 5 month long drive across the USA to celebrate their 40th anniversary and women’s roles in agriculture. Making stops at major cities like Washington D.C., the AAW strives to amplify the conversation between farmers, consumers, the media and lawmakers at their delicious BBQs, farm visits, manufacturing tours and other public events! Their drive will finish in November when they arrive at their annual convention Read More >

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Ag Biotech at BIO’s International Convention: Telling Your Story

SouthDakota-Daugaard

The Food and Agriculture track sessions at the 2015 BIO International Convention kicked off on the morning of Tuesday, June 16, with a series of dynamic speakers and enlightening sessions. BIO President and CEO Jim Greenwood got things started introducing South Dakota Governor Dennis Daugaard, BIO’s first Food and Ag Governor of the Year.  Governor Daugaard was recognized by BIO last September for his leadership and commitment to strengthening the agricultural and livestock biotechnology industries Read More >

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Spotlight on Food and Ag Events at BIO 2015

BIO International Convention

If you are attending the BIO International Convention and have a particular interest in food and agriculture biotechnology, mark your calendars for Tuesday, June 19 because this day is filled with amazing food and ag events. BIO 2015 offers four Track Sessions which cover key conversations involving the industry such as communication techniques, science and research, legal perspectives, and the international state of the industry. Our honored speakers at these sessions will give viewers a glimpse Read More >

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Genetic Engineering Helps Plants Survive In Drought

drought resistant corn

The Sacramento Bee ran a timely op-ed about how technology can help farmers deal with environmental challenges such as drought. The author is Ted Sheely, a family farmer from Lemoore who grows cotton, tomatoes, wheat, pistachios, wine grapes and garlic. Sheely has been honored by the California Water Policy Conference with the Innovative Water Conservation Award: In this time of unprecedented drought, much attention has been focused on the use of water for farms to Read More >

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