Tag Archives: Arctic Apple

How Genetic Modification is Changing Food for the Better

GMO Answers

“The world’s population is expected to reach or surpass nine billion by 2050 and current popular opinion is that at the current rate of production, there will not be enough food to feed the world. Enough food for a larger population is only one reason behind the support for genetic modification (GM). This got us thinking – how is genetic modification changing food?”  In a recent Best Food Facts article, renowned experts Ruth MacDonald, PhD, RD, Chair Read More >

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Spooky GMO Myths Debunked! Read Them If You Dare…

GMO Answers

For the last post in this year’s Get to Know GMOs series, we invite you to come with us for an eerie stroll through some of the Internet’s most outrageous GMO myths and images. Myth #1: Evil GMO scientists are injecting GMO crops with pesticides, DNA, dangerous chemicals…or stuff. Using needles to inject crops with “stuff” is not how GMOs are made. How are they created, then? Some GMOs are made by taking a desired trait, like Read More >

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Celebrate Apple Day with the Non-Browning Apple!

Arctic Apple

Though celebrated mainly in the United Kingdom, the United States and Canada also observe Apple Day in October. Apple Day was initiated by a UK charity group called, Common Ground, as a way of celebrating and demonstrating that variety and richness matter to a locality. Common Ground uses the apple to symbolize the celebration of the physical, cultural and genetic diversity of each locality. In linking particular apples with their place of origin, they hope that orchards will be Read More >

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The Apple is “Now Better Thanks to Genetic Modification”

Arctic Apple

In a recent editorial, the Wall Street Journal discusses whether or not the recently USDA approved genetically engineered apple, Arctic® Apple, and potato, Innate™ potato, can win customers amid fear and loathing from interest groups that sow distrust of genetically modified foods, or GMOs. …Arctic and Innate are among the first genetically modified foods pitched in part to consumers, rather than directly to farmers dealing with drought or pests. Like all genetically engineered foods, they’ve undergone extensive safety testing. Arctic apples could help grocery stores Read More >

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USDA Deregulates Non-Browning Apples

Arctic Apple

Today, the U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection announced its decision to deregulate two varieties of Okanagan Specialty Fruits Inc. (OSF)’s specialty non-browning apples. APHIS is taking this action based on a final plant pest risk assessment (PPRA) that finds the GE apples are unlikely to pose a plant pest risk to agriculture and other plants in the United States. APHIS also completed an environmental assessment (EA) to comply with the Read More >

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