Tag Archives: Benefits of biotech crops

Trust the Science, Not the Food Fad

GMO Answers

Multiple surveys and polls reveal most people know very little about GMOs, causing them to buy into expensive food fads. We’ve published a piece on the GMO Answers Forbes blog by Robert Wager, from Vancouver Island University, and Terry Daynard, farmer and former associate dean at University of Guelph, entitled, “GMOs: Trust The Science, Not The Food Fad.” Instead of focusing on what’s on the label, Robert and Terry urge consumers to understand what they Read More >

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What We’re Reading at GMO Answers

GMO-Fish-and-Tomato-2015

Each month, GMO Answers compiles a few of our favorite news stories into one post on the GMO Answers website.  This post can cover a wide variety of topics related to agriculture and biotechnology, ranging from global hunger and climate change, to genetically modified insulin and the marketing of foods. This month’s post uses the Zika outbreak in Brazil as a jumping off point, and finishes up with a nice profile of Dr. Calestous Juma Read More >

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Jeffrey Smith: “Our ultimate goal, to eliminate GMOs”

GMO corn

A post on the Food Science Institute blog details how anti-GMO activist Jeffrey Smith admits that his goal was never to give consumers more information about GMOs through a mandatory labeling program. Referencing Presidential action on Friday, July 29 – when President Obama signed into law S. 764, which directs the Secretary of Agriculture to establish a national mandatory bioengineered food disclosure standard – Smith says: “Although this is clearly a defeat in our campaigns Read More >

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Humans once opposed coffee and refrigeration; Why we often hate new stuff

Corn

Humans have a habit of stalling their own progress, writes Steven Overly for The Washington Post. From coffee to mechanical refrigeration to genetically altered food, history is littered with innovations that sparked resistance before becoming fixtures in everyday life. In hindsight, opposition to innovations such as mechanical farm equipment or recorded music may seem ludicrous. But the past 600 years of human history help explain why humans often oppose new technologies and why that pattern Read More >

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Why Soylent is “Proudly Made with GMOs”

Soylent, a Silicon Valley food startup with a cult following, proudly makes its meal-replacement beverages and powders with genetically modified organisms.  In a detailed blog post complete with scientific references and accompanying charts and graphs, Soylent explains why.  Their report is excerpted below: As a society, we struggle to satisfy the global demand for food. One in nine people across the globe suffer from hunger, and in order to keep pace with the rate of Read More >

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