Tag Archives: Benefits of biotech crops

We’ve Just Planted the World’s 5-Billionth Acre of GM Crops

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The world’s farmers have passed a remarkable milestone: We’ve just planted the world’s 5-billionth acre of genetically modified crops. We don’t know exactly where it happened or even on what day it occurred. But we know that it must have taken place this spring, probably in the northern hemisphere, according to statistics maintained by the Global Farmer Network (formerly Truth About Trade & Technology), which has tracked the global planting and harvesting of these remarkable Read More >

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Food & Ag Groups Urge Support for Biotech Education Provision

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As the House Committee on Appropriations marks up the FY2017 agriculture spending bill, the Committee is considering $3 million for consumer education and outreach to “promote understanding and acceptance of” biotechnology, a joint effort by the FDA and the USDA. In a letter sent April 18 to Congressional leaders, BIO, along with 65 food and agricultural organizations urge support for the provision “to better inform the public about the application of biotechnology to food and Read More >

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Biotech Crops Continue to Benefit Farmers Worldwide

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Despite showing a 1 percent net marginal decrease in biotech crop acres (for the first time in 20 years), the annual ISAAA report shows that biotech crops are still preferred by 18 million farmers around the world for the environmental and economic benefits they provide. The International Service for the Acquisition of Agri-Biotech Applications (ISAAA) report, “20th Anniversary of the Global Commercialization of Biotech Crops (1996-2015) and Biotech Crop Highlights in 2015,” details the global Read More >

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GMO Labels Won’t Make Your Food Safer

GMO corn

As Congress returns to Washington, D.C. following Spring recess, the debate over GMO food labeling continues.  Senate leaders insist that the issue is a priority that should be rectified with a GMO food labeling system implemented at the national level to avoid the cost and confusion associated with a state-by-state patchwork of differing laws. The devil is in the details, however, as policymakers try to draft legislation to please both sides of the debate. Meanwhile, Read More >

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Vermont Invades Your Kitchen

Food Label

As discussion over GMO food labeling moves to the Senate with consideration of S. 2609, the Biotech Labeling Solutions Act, the Wall Street Journal editorial board explains how Vermont’s state rule to label GMO foods will raise costs nationwide: The Constitution gives Congress the power to oversee interstate commerce, including the right to pre-empt state laws that dictate rules for businesses that operate nationwide. The organic legislators of Vermont will soon mandate deceptive and costly Read More >

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