Tag Archives: biotech food

Trust the Science, Not the Food Fad

GMO Answers

Multiple surveys and polls reveal most people know very little about GMOs, causing them to buy into expensive food fads. We’ve published a piece on the GMO Answers Forbes blog by Robert Wager, from Vancouver Island University, and Terry Daynard, farmer and former associate dean at University of Guelph, entitled, “GMOs: Trust The Science, Not The Food Fad.” Instead of focusing on what’s on the label, Robert and Terry urge consumers to understand what they Read More >

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Celebrating the Past, Present, and Future of Ag Biotech at the BIO 2016 Conference

Table for Twenty widescreen

In the years since biotech crops were first commercially planted in 1996, farmers worldwide have been enjoying their numerous agronomic, economic, and environmental benefits.  To celebrate 20 years of biotech successes CropLife International is organizing Table for Twenty events around the world throughout the year. These dinner dialogues are bringing together leading voices in agriculture, food policy, and science to reflect back and consider the future of farming. The Council for Biotechnology Information and GMO Read More >

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Let’s Talk Biotech Food

Biotech Food

Last week The Oregonian published an editorial called “Lawmakers should slow down on GMO labeling, a drive based on fear” saying Oregon lawmakers should not pass House Bill 2532 and other like it aiming to label GMOs: “Under this proposed law, any food deriving its growth or production from a GMO would need to feature a ‘prominent statement’ on the packaging that it contains genetically altered material. Never mind that more than 80 percent of Read More >

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More Farmers Around the World Plant Biotech Crops

Farmer

ISAAA (International Service for the Acquisition of Agri-Biotech Applications) released their annual report last week on the Global Status of Commercialized Biotech/GM Crops: 2012, showing a record 17.3 million farmers in 28 countries are growing biotech crops on 420 million acres. That marks a pretty stunning 100-fold increase since biotech crops were first commercialized in 1996. Even more impressive is the role developing countries are playing in the growth of biotech crops. Business-Standard.com reported on Read More >

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