Tag Archives: biotech industry

Washington Post: “We Don’t Need Labels on GM Foods”

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Following last week’s introduction of The Safe and Accurate Food Labeling Act of 2015, the Washington Post editorial board took a stand on GMO food labeling and supports a more reason-based, voluntary approach: EIGHTY-EIGHT percent of scientists polled by the Pew Research Center in January said genetically modified food is generally safe to eat. Only 37 percent of the public shared that view. The movement to require genetically modified food products to be labeled both reflects Read More >

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When Did Science Become a Dirty Word?

GMO Answers

Cathleen Enright wrote a thoughtful commentary for CNBC on about how consumers are increasingly standing up for scientific evidence as being reliable on one issue, but questioning its validity on another, even when there’s an equally rigorous body of evidence. Examples of this exist – not just in the debate over GMOs – but also in discussions around climate change and childhood vaccines.   Enright is the executive director of the Council for Biotechnology Information Read More >

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Consumer Reports Does Consumers No Favors

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Like most people, I enjoy Consumer Reports for their ability to provide fact-based product reviews when I’m shopping for a new toaster or a computer or a car.  So it’s disheartening to learn that Consumer Reports‘ advice isn’t always fact-based. Take, for example, their recent article “GMO foods: What you need to know.”  I wish the title of this was “GMO foods: What Consumers Union wants you to believe.”  Consumers Union – as noted in Read More >

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Can Biotech Opponents Quash Scientific Facts?

Keith Kloor

Why are GMO opponents so worried about scientists who talk about biotechnology? Are they worried that the public will actually learn that GMOs aren’t scary and that they actually help make agriculture more sustainable and help keep food costs low? Are opponent groups scared of scientific facts? Science writer Keith Kloor explains in an article posted on the Science website that a dozen public sector scientists working in the field of biotechnology were hit with Read More >

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Genetically Modified Cattle With Human DNA Might Hold Ebola Cure

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Maggie Fox reported for NBC news on exciting research taking place in Sioux Falls, S.D. to combat the Ebola virus with the help of genetically modified cattle: On a farm outside Sioux Falls, South Dakota, a herd of cloned, genetically engineered cattle are busy incubating antibodies against the Ebola virus. Researchers hope the cattle – which certainly don’t look like anything special – will produce gallons of blood plasma that could be used to treat Read More >

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