Filter posts

Jeffrey Smith: “Our ultimate goal, to eliminate GMOs”

A post on the Food Science Institute blog details how anti-GMO activist Jeffrey Smith admits …

Why Soylent is “Proudly Made with GMOs”

Soylent, a Silicon Valley food startup with a cult following, proudly makes its meal-replacement beverages …

Incentivizing Exponential Approaches to Energy and Climate

Biotech may be the 21st century’s greatest opportunity. Climate change and energy transformation may be …

We’ve Just Planted the World’s 5-Billionth Acre of GM Crops

The world’s farmers have passed a remarkable milestone: We’ve just planted the world’s 5-billionth acre …

Celebrating Earth Day and GMOs

Today is Earth Day, and people around the world are celebrating the holiday in different …

Biotech Crops Continue to Benefit Farmers Worldwide

Despite showing a 1 percent net marginal decrease in biotech crop acres (for the first …

#BIOWC16: Partnering for Educational Impact

The 2016 BIO World Congress on Industrial Biotechnology is just two weeks away and the …

Why Science Denialism Is Costing Us A Fortune

GMO Answers Forbes blog has recently published a piece by Dr. Robb Fraley, executive vice …

Combating Climate Change – Biotechnology Is In On It

At the UNFCCC COP21 in Paris in December 2015, countries agreed that climate change is …

Cultivating More Female Plant Scientists

Below is an excerpt from an interview with Wanjiru Kamau-Rutenberg, director of African Women in …