Tag Archives: EPA

The “Other Issues to Worry About” vs. GMO’s

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We don’t label foods for pesticides, fertilizers or these other “conventional” food-production technologies. Only genetically engineered food is considered unconventional; it’s what the big labeling-law movement is all about these days. Why is that? Largely because groups of people have managed to make it an issue, not because it’s the one big dangerous thing happening with our food – The LA Times, Karin Klein Last week, the Los Angeles Times released an opinion blog with Read More >

Farmer Gene  |  Leave a comment  |  Email This Post
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Puerto Rico: The New Hub for Ag-Biotech Innovation

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 “Biotechnology Innovation—the union of scientific discovery and capital can flourish in a supportive research and regulatory environment. Key policy principles will help facilitate the discovery, development, and commercialization of biotech products that will fight disease, feed the hungry and improve the environment”-BIO 2014 A quote that wholly describes the agricultural climate of Puerto Rico.  The country offers a perfect location, climate, great soil quality, inviting regulatory system, three pronounced academic/research programs and friendly biotech work Read More >

Food And Agriculture  |  1 Comment  |  Email This Post
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Congressional Officials Support Speedier Pathway Approvals for Advanced Renewable Fuels

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The U.S. Environmental Protection Agency (EPA) has finalized its rule to identify additional cellulosic biofuel production pathways and pathway components that could be used in producing qualifying renewable fuel under the Renewable Fuel Standard (RFS). This final rule describes EPA’s evaluation of cellulosic biofuels derived from biogas. While a step in the right direction, this doesn’t address the current backlog of new renewable fuel applications currently in the pipeline. In the past four years, the Read More >

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A Look Back at GMO Answers’ Top 10 Consumer Questions

GMO Answers

GMO Answers conducted a national survey to identify, for the first time, the top questions consumers have about GMOs. We’ve compiled the top 10 questions and reached out to scientists, farmers, doctors and other experts to provide answers. You can also find these answers on our Top 10 GMO Questions Pinboard and our GMO Answers website. Here’s a quick recap of each week: Week #10 – If livestock eat genetically modified grain, will there be GMOs in my meat? In brief: In Read More >

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RFS: Shifting Focus on to Climate Change

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Dueling studies highlight focus on climate impacts of renewable fuel standard. In a recent ClimateWire piece, Environment & Energy reporters Tiffany Stecker and Julia Pyper, highlighted two opposing stances on whether or not biofuels contribute to the increase of greenhouse gas emissions. The Environmental Working Group released a study late June that found U.S. EPA’s proposed cut in the amount of ethanol would “prevent 3 million tons of carbon dioxide from entering the atmosphere — the Read More >

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