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Consumers Speak Out Against Triscuit's Non-GMO Label

A recent article in Forbes highlighted the consumer response to Triscuit’s Non-GMO label, after the …

An Earth Day No-Brainer: Use Science To Conquer Famine

Since 1970, we’ve recognized Earth Day every April 22.  The idea came from former Wisconsin …

Failing Fast: Innovation in the Search for a Cure to Alzheimer’s

For those of us who have watched family members suffer the decline that results from …

Boston Globe: Science, Not fear, Should Guide Food Labeling Laws

On Thursday, July 23, 2015, the U.S. House of Representatives voted 275-150 to approve the …

Driving to Drive Women in Ag Business

On June 1 in Easton, ME, American Agri-Women (AAW) set out on a 5 month long drive …

Honeybees, Butterflies, and Pesticides

Honeybees and butterflies occupy a sensitive space in many peoples’ hearts, and it is no …

WSJ Reports on the “Organic Food Labeling Ballot Initiatives”

On November 4th, citizens in Colorado and Oregon will have to decide on whether or …

Report Shows Biotech Crop Varieties Continue to be Preferred By U.S. Farmers

Tom Saidak reported for BioBased Digest on the latest U.S. adoption data for genetically engineered …

2014 World Food Prize Honors Critical Breakthroughs in Wheat

U.S. Secretary of State John Kerry announced on June 18 the selection of eminent wheat …