Tag Archives: Food Day

What’s Your Food Day Story?  

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Many events celebrating food and agriculture are taking place around the world during the month of October. October 16 is World Food Day. This year, the Food and Agriculture Organization of the United Nations is using World Food Day to raise the profile of family farming and smallholder farmers with its theme “Family Farming: Feeding the World, Caring for the earth.” On October 17, eminent plant scientist, Dr. Sanjaya Rajaram, will be awarded the 2014 Read More >

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World Food Day 2012: The Role of Agricultural Biotechnology

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As we celebrate Food Day 2012, it seems the debate around agriculture and food production is more contentious than ever.  Instead of celebrating our abilities to provide for seven billion people on our planet in ways that are more sustainable and productive than ever before, there are still some who want to ridicule our modern food production system. Agricultural biotechnology – one of the most basic tools helping us to better feed, fuel and heal Read More >

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On Food Day, Basic Human Needs Should be Top Priority

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By Ab Basu, Executive Vice President (Acting), Food and Agriculture, Biotechnology Industry Organization Here in the United States, Food Day (October 24, 2011) can be a day to recognize the achievements of American agriculture. We can – and should – celebrate our nation’s farmers, who consistently provide a safe, reliable and affordable food supply. Even during a current weak economy, agriculture is one sector that is thriving. In America, agriculture is a tremendous success story. Read More >

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