Tag: Food
Coexistence or 'no' existence for new high-yielding crops?
Agri-Pulse‘s Sara Wyant wrote an article about the coexistance issue being debated by USDA and …
Wall Street Journal: Ag Department Uproots Science
The Wall Street Journal ran an editorial on December 27 about the USDA’s continuing efforts …
USDA's Efforts on Coexistence Likely to End in Futility ...or Worse
Ag journalist Harry Cline opined in Southwest Farm Press about Ag Secretary Tom Vilsack’s efforts …
Transgenic Crops Contribute to Sustainable Development
The Plant Biotechnology Journal has an article in its January edition on the use of …
How "Fear of Science" Is Harming Our Future
Michael Specter, staff writer at The New Yorker, told attendees at the GrowCanada Conference last week …
Trojan Gene Scientist: Risk from GE Salmon is Low
The Los Angeles Times ran an article on November 26 debunking the key argument of …
The Wonders of Biotechnology: "Healthy" Chocolate!
Forget penicillin, space travel and the silicon chip. Science is on the verge of its …
Vilsack Extols the Value of Biotech Crops
As part of Forbes Video Network’s “Thought Leaders” series, U.S. Agricultural Secretary Tom Vilsack talks …
New Study Shows Benefits of Bt Corn to Neighboring Farmers
Agricultural scientists have published a study in the journal Science providing evidence that corn that …
New Salmon Can Address a Myriad Of Problems
By Elliot Entis, co-founder of AquaBounty Technologies (From The Hill, Friday, October 8, 2010) Natural …