Tag Archives: Frankenfood

What We’re Reading at GMO Answers

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Each month, GMO Answers compiles a few of our favorite news stories into one post on the GMO Answers website.  This post covers a wide variety of topics related to agriculture and biotechnology. This month’s installment is Halloween-themed, and starts off by correcting some of the most common myths about GMOs, and then addresses some specific issues about the sugar found in your candy.  The post then finishes up discussing the issue of “Frankenfoods,” along Read More >

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The March of Genetic Food Progress

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You may already be familiar with Julie Kelly’s contributions to the Genetic Literacy Project but you may not know that she is a cooking instructor and food writer in Orland Park, Illinois. The Wall Street Journal recently published an opinion piece by Julie Kelly on how ‘Farmaceuticals’ and other GM products are slowly being approved, despite political scare campaigns. Ms. Kelly’s piece does a great job of arguing how genetic engineering has gradually overcome fear-mongering and false misrepresentation from those who Read More >

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Spooky GMO Myths Debunked! Read Them If You Dare…

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For the last post in this year’s Get to Know GMOs series, we invite you to come with us for an eerie stroll through some of the Internet’s most outrageous GMO myths and images. Myth #1: Evil GMO scientists are injecting GMO crops with pesticides, DNA, dangerous chemicals…or stuff. Using needles to inject crops with “stuff” is not how GMOs are made. How are they created, then? Some GMOs are made by taking a desired trait, like Read More >

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Washington Post: GM Crops can “Improve the Lives of Millions”

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Many anti-GMO advocates cite their opposition to the technology because they see agribusiness focused mainly on making a profit However, “the application of current biotechnological tools to agriculture offers a wide array of benefits, benefits that are only beginning to be seen,” according to the editorial board at the Washington Post. In a recent editorial, titled “Genetically Modified Crops Could Help Improve the Lives of Millions”, the editors of the Washington Post argued how consumers Read More >

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