Tag Archives: global food crisis

GMOs: A Good Deal for the Environment and the Developing World

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GMOs help feed our growing population and reduce the environmental impacts of agriculture. Therefore, it’s important to set the record straight when it comes to the safety and environmental benefits of GMOs. A new post on the GMO Answers blog at Forbes.com explains why GMOs matter, especially to people in the developing world, and to the environment worldwide.  Cornell University professors David R. Just, Ph.D. and Harry M. Kaiser write: Close to a billion people Read More >

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It’s Fruit & Veggies Month!

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September is Fruit & Veggies – More Matters Month. The month-long event, sponsored by the Produce for Better Health Foundation, encourages people to eat more fruits and vegetables. Each day, Americans are bombarded by dozens of conflicting messages about the food they eat. Sometimes health professionals can’t even agree on what’s best. One thing they can agree on: Eat more fruits and vegetables. The scientific evidence is clear, and overwhelming. These foods can help maintain Read More >

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Jeffrey Smith: “Our ultimate goal, to eliminate GMOs”

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A post on the Food Science Institute blog details how anti-GMO activist Jeffrey Smith admits that his goal was never to give consumers more information about GMOs through a mandatory labeling program. Referencing Presidential action on Friday, July 29 – when President Obama signed into law S. 764, which directs the Secretary of Agriculture to establish a national mandatory bioengineered food disclosure standard – Smith says: “Although this is clearly a defeat in our campaigns Read More >

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Why Soylent is “Proudly Made with GMOs”

Soylent, a Silicon Valley food startup with a cult following, proudly makes its meal-replacement beverages and powders with genetically modified organisms.  In a detailed blog post complete with scientific references and accompanying charts and graphs, Soylent explains why.  Their report is excerpted below: As a society, we struggle to satisfy the global demand for food. One in nine people across the globe suffer from hunger, and in order to keep pace with the rate of Read More >

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We’ve Just Planted the World’s 5-Billionth Acre of GM Crops

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The world’s farmers have passed a remarkable milestone: We’ve just planted the world’s 5-billionth acre of genetically modified crops. We don’t know exactly where it happened or even on what day it occurred. But we know that it must have taken place this spring, probably in the northern hemisphere, according to statistics maintained by the Global Farmer Network (formerly Truth About Trade & Technology), which has tracked the global planting and harvesting of these remarkable Read More >

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