Tag Archives: GM crops

With an Eye on Hunger, Scientists See Promise in Genetic Tinkering of Plants

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With Thanksgiving just a few days away, it’s important to remember that not everyone will be able to enjoy a big turkey meal. In fact, about 1 in 6 people in America face hunger. In 2015 alone, Feeding America reported that 42.2 million Americans lived in food insecure households, including 29.1 million adults and 13.1 million children. Through genetic engineering, scientists at the University of Illinois at Urbana-Champaign are finding ways to tackle the hunger epidemic. Read More >

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Bzzz Bzzz: It’s National #PollinatorWeek!

Pollinators

Nine years ago the U.S. Senate designated a week in June to recognize and address the urgent issue of rapidly declining pollinator populations. The U.S. Department of Agriculture (USDA) and the U.S. Department of the Interior has officially proclaimed that this week, June 20-26, is designated as National Pollinator Week for 2016! To celebrate, the USDA is hosting its seventh annual Pollinator Week Festival this Friday, June 24 from 10 a.m. to 2 p.m. outside USDA Headquarters in Washington, DC. The festival highlights Read More >

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Why Science Denialism Is Costing Us A Fortune

GMO Answers

GMO Answers Forbes blog has recently published a piece by Dr. Robb Fraley, executive vice president and chief technology officer at Monsanto. In “Why Science Denialism Is Costing Us A Fortune,” Dr. Fraley opens by arguing that climate change, vaccines and GMOs are popular targets of the war on science. In his piece, Dr. Fraley focuses on the financial costs of scientific denialism in the areas of vaccinations, climate change and genetically modified crops: In case Read More >

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“Why University-Industry Collaborations in Biotechnology Matter”

GMO Answers

Last week, GMO Answers published a piece on the GMO Answers Forbes blog by Anthony M. Boccanfuso, president of the University Industry Demonstration Partnership. The blog was is titled “Why University-Industry Collaborations in Biotechnology Matter” and provides an overview of university-industry collaborations and how they are creating innovation. “Collaboration encourages the transfer of university research findings into innovative products that can benefit society and stimulate economic growth.” – Boccanfuso Read here in its entirety Mr. Boccanfuso’s blog Why Read More >

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“Get to Know” More About Land, Soil and GMOs

GMO Answers

Throughout this month we’ve invited you to get to know more about GMOs, how the technology has evolved, to sustainable agricultural practices to the balancing act between producing food and protecting pollinators. In week four, we’re focusing on “Land, Soil, Sustainability.” The availability of farmland is essential to agricultural production. Land use and soil health play a critical role in sustainable agriculture…In order for land to be used for agriculture, it must first be suitable Read More >

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