Tag Archives: GMOs

Survey Shows Americans Support Labeling Foods Containing DNA

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A recent survey by the Oklahoma State University Department of Agricultural Economics finds that over 80 percent of Americans support “mandatory labels on foods containing DNA,” about the same number as support mandatory labeling of GMO foods “produced with genetic engineering.” Washington Post reported on the survey:   If the government does impose mandatory labeling on foods containing DNA, perhaps the label might look something like this: WARNING: This product contains deoxyribonucleic acid (DNA). The Surgeon General has Read More >

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Is Corn Really Used in That?

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Can you live a GMO free life? GMO Answers Independent Expert Sarah Schultz answers this exact question in a recent post on from her Nurse Loves Farmer blog. Sarah highlights that the use of GMOs in everyday products goes far beyond their commonly known role in food production. “Did you know corn is not just used for human consumption or for livestock feed? Those are just a couple of the 4200+ uses of corn. Over four Read More >

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Nature Biotech Comes Out Against the Mandatory Labeling of GMOs

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Nature Biotechnology recently published an editorial piece that looks at how the mandatory labeling of GM foods in the United States will not only make all food more costly but also create unnecessary confusion for customers. The piece identifies cost as the foremost problem when it comes to the mandatory labeling of GM foods. Many assume that mandatory labeling just means printing more detailed labels but it in fact it’s much more than that and Read More >

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GMO Answers Addresses Biodiversity and GM Crops

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With an increasing global population, heightened consumer demand, and a changing climate, agriculture’s current and future impact on the environment and ecosystems is a cause for concern for many. Visitors to GMO Answers have asked many questions about the environmental impacts of GMOs, including how biodiversity is effected by the introduction of GM crops. GMO Answers independent expert Martina Newell-McGloughlin, Director, International Biotechnology Program at the University of California, Davis, answered this four-part question: Are Read More >

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For the Holidays: Change Your Beliefs Around GMOs

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Recently re-published by AgriPulse, three renowned guest authors wrote a great opinion piece in the Des Moines Register on the beliefs and narratives around GMOs and organic food. The authors include Nina Fedoroff, Ph.D., a plant biologist who has served as science and technology adviser to the secretary of state from 2007-10, Ken Cassman, Ph.D., an international agronomist at the University of Nebraska, and Marshall Matz, former counsel to the U.S. Senate Agriculture Committee specializing in nutrition and food security.  In their Read More >

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