Tag Archives: GMOs

Eat Something Good

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What do pet rocks, the Clapper, legwarmers, sauna suits, the Atkins Diet, McDLT, Bartels & Jaymes wine coolers, big hair, Bell Beefers and ThighMasters have in common? They were trends or fads that captured everyone’s attention for a period of time and now are only a fading memory. In her post, Eat Something Good, GMO Answers independent expert, Karri Hammerstrom, writes on how fads should just be seen as fads. As consumers “we should never buy into Read More >

Food And Agriculture  |  Leave a comment  |  Email This Post
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The Last Thing Africa Needs to be Debating is GMOs

AGRA

The point I am about to make has been made before, but I like to take every opportunity when possible to make it again. Anti-biotechnology proponents have verbally stated that labeling foods made with Genetically Modified Organisms (GMOs) is the first step. The next step for them is to get the technology banned all together. Many of these activists have the means to buy organic foods and foods labeled non-GMO verified. For the majority of the world, cost Read More >

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European Union Lags Well Behind the U.S. in Innovation

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There are many different explanations for the euro crisis: poor fiscal management, loose banking regulation, etc…But one major contributor to Europe’s problems that continues to hold back economies today is a lack of innovation, reported Simon Nixon of The Wall Street Journal. The European Commission’s own “Innovation Scorecard” shows that on almost every measure of innovation, the European Union lags well behind the U.S. and on some measures now lags parts of Asia, while differences between EU Read More >

Farmer Gene  |  Leave a comment  |  Email This Post
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Let’s Make Food Issues Real

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New York Times editor Mark Bittman recently published an impressive op-ed discussing the current food movement and his thoughts on which issues about food are truly worth debating over. This opinion piece came at a great time as Panera recently announced that it will drop artificial ingredients from its pantry along with the popular fast food chain Chipotle’s news that it has successfully eliminated all GMO ingredients from foods served in its U.S. restaurants. “There is some talk about the food movement’s winning. I’m Read More >

Farmer Gene  |  Leave a comment  |  Email This Post
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GM Crops Help Ensure Global Food Security Through Higher Crop Yields

PG Economics

Today, BIO announced that PG Economics has released its report  “GM Crops: Global Socio-Economic and Environmental Impacts 1996-2013.” According to the report the economic benefits for farmers who use genetically modified (GM) seeds amounted to an average of more than $122/hectare in 2013. “In 2013, the 18th year of widespread adoption of crops using biotechnology innovations, the technology has continued to provide more productive agriculture, higher incomes to farmers and a better environment for citizens. A majority Read More >

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