Tag Archives: IFIC

House Ag Committee Examines the Impacts of Mandatory GMO Labeling

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On Tuesday, March 24, 2015, the House Full Committee on Agriculture held a hearing to examine the costs and impacts of mandatory biotechnology labeling laws. Witnesses included Dr. David B. Schmidt, President and CEO, International Food Information Council and Foundation, Washington, D.C.; Dr. Nina Federoff, Senior Science Advisor, OFW Law, Washington, D.C.; Mrs. Joanna Lidback, Owner, The Farm at Wheeler Mountain, Westmore, VT; Mr. Lynn Clarkson, President, Clarkson Grain Company, Inc., Cerro Gordo, IL; Mr. Thomas Dempsey, CEO, Snack Food Read More >

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IFIC Survey: Americans’ Satisfaction with Current Food Labels Remains High

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The International Food Information Council Foundation (IFIC) released its 2014 “Consumer Perceptions of Food Technology” Survey which explores U.S. adult consumers’ awareness, perceptions, and behaviors with respect to various aspects of plant and animal biotechnology, modern agriculture, and sustainability. The Survey was fielded by Market Strategies International of Livonia, Mich., between March 28 and April 7, 2014, and involved 1,000 U.S. adults polled using an online survey tool. Results were weighted based on gender, age, race, education, Read More >

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