Tag Archives: Plant biotechnology

Countdown to Convention (part II)

Hosted by BIO, the global event for biotechnology will take place May 18-21, 2009, at the Georgia World Congress Center in Atlanta, Ga., and is expected to draw 15,000 industry leaders from around the world. The convention program will feature more than 150 sessions in 21 breakout session tracks highlighting the latest information and the newest opportunities for executives, investors, scientists, policy leaders, and media from around the world. More than 1,000 speakers will share Read More >

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Countdown to Convention

Hosted by BIO, the global event for biotechnology will take place May 18-21, 2009, at the Georgia World Congress Center in Atlanta, Ga., and is expected to draw close to 20,000 industry leaders from around the world.  The convention program features more than 150 sessions in 21 breakout session tracks highlighting the latest information and the newest opportunities for executives, investors, scientists, policy leaders, and media from around the world. More than 1,000 speakers will Read More >

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Happy Birthday Dr. Borlaug

March 25, 2009, is Dr. Norman Borlaug’s 95th Birthday.  Born on a farm near Cresco, Iowa, Norman Ernest Borlaug is often referred to as the father of the “Green Revolution” that helped save countless lives from starvation.  Dr. Borlaugh is one of only five people in history to have won the Nobel Peace Prize, the Presidential Medal of Freedom and the Congressional Gold Medal. With a Ph.D. in plant pathology and genetics from the University Read More >

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Celebrating Agriculture’s Abundance

 Every year, the Agriculture Council of America hosts the annual “National Ag Week” campaign.  But we shouldn’t need a special day to appreciate all that agriculture provides us – we see it every day in the food we eat, the clothes we wear and the energy we consume.  This year, National Ag Day is Friday, March 20.  This is the day that producers, agricultural associations, corporations, universities, government agencies and countless others across America join Read More >

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In Today’s Economy Consumers’ Are Apt to Pay Attention to Where They Shop

This week when I got my most recent issue of Washington Consumer’s Checkbook,the magazine that provides you with consumer tips, on the cover was a basket of groceries. On closer examination I realized that this was because they had a big story, “Trim the Fat from Your Food Bill: Which Supermarkets Offer the Best Prices and Quality.” As a guy who works for BIO in the agriculture section (and eats groceries) I was fascinated — Read More >

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