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Why Soylent is “Proudly Made with GMOs”

Soylent, a Silicon Valley food startup with a cult following, proudly makes its meal-replacement beverages …

BIO Applauds Federal Approach to GMO Disclosure

BIO applauds today’s vote in the U.S. House of Representatives to approve a federal, uniform …

Innovation and Choice: Leading Today's GMO Conversations

To commemorate 20 years of biotech innovation, we invited a diverse group of experts in …

How GMOs Fit Into the Farm Toolbox

GMOs are a valuable tool on the farm, but they’re not the only one. In …

How GMOS Can Help Us Do More With Less

Doing more with less is the challenge of our age, and GMOs help to address …

We’ve Just Planted the World’s 5-Billionth Acre of GM Crops

The world’s farmers have passed a remarkable milestone: We’ve just planted the world’s 5-billionth acre …

TTIP: Don’t Forget About Agriculture

Trade representatives from the U.S. and European Union (EU) are meeting in New York this …

Food & Ag Groups Urge Support for Biotech Education Provision

As the House Committee on Appropriations marks up the FY2017 agriculture spending bill, the Committee …

Biotech Crops Continue to Benefit Farmers Worldwide

Despite showing a 1 percent net marginal decrease in biotech crop acres (for the first …

Vermont Invades Your Kitchen

As discussion over GMO food labeling moves to the Senate with consideration of S. 2609, …