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GMOs: Responding to the Issue of Food Waste and Loss

Food waste and food loss is a hot topic right now and rightly so.  The …

American Perceptions of GMOs: Myths Vs. Facts

It’s a question we at GMO Answers are constantly asked: “What do people think about …

What Happens When A Farmer Attends a Food Science Convention?

The story could start with a farmer and a food scientist walk into a bar…or …

Massive Science | Biotechnology + Agriculture = Good for the Planet

From disease-resistant crops, to agriculture microbials that allow plants to absorb more nutrients from the …

Will ECJ Ruling Be “The Deathblow for Plant Biotech in Europe”?

On July 25, when the European Court of Justice (ECJ), the European Union’s highest court, …

Confronting Misinformation and Fearmongering…One Brand At A Time

Public opinion on GMOs is often driven by misinformation and myths, despite scientific consensus that GMOs …

A New NAS Report Says Gene Editing is a "Breakthrough Opportunity"

There’s a huge opportunity to improve agriculture with gene editing. But we need to give …

GMO Answers LIVE at IFT 2018

Each year, the Institute of Food Technologists (IFT) holds their annual meeting and expo.  Since 1939, …

As More Countries Adopt Crop Biotechnology, Farm Families and the Environment Benefit

Biotech crops in the last 22 years have brought enormous benefits to the environment, health …

Modern Farming: How One Scientist Explains the Evolving Industry

We, as a country, are far removed from our ag roots. The American Farm Bureau …