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Plant Biologist: Genetics Crucial for Food Security and Sustainable Agriculture

Our world faces daunting challenges as the world’s population approaches eight billion people, particularly a …

What Health and Wellness Dietitians Want to Know About GMOs and Biotechnology

Recently, BuildUp Dietitians, along with GMO Answers and Arctic Apples, convened a group of registered …

Disease Putting Bananas on Brink of Extinction. Gene Editing Could Save Them.

The world’s crops face a wide array of threats, such as climate change, drought, turbulent …

GMOs Have Benefits for the Environment

The measles resurgence has vaccines back in the headlines this Earth Day, but there’s another …

Top Five Takeaways, Plus Four Myths That Just Won’t Die, from a Community Dialogue on Food and Far...

Recently, I was asked to be on a panel on food and farming by a …

What's Being Done to Ensure Pasta Is Here for Posterity

If you were to make a list of the world’s top 10 favorite foods, pasta …

FDA Approval of GE Salmon Paves Way for Sustainable Food Innovations

Earlier this week, the U.S. Food & Drug Administration (FDA) finally approved the sale of …

National Pork Producers Council President: Don’t Strangle Promising Technology With Red Tape

In a recent op-ed, National Pork Producers Council President Jim Heimerl highlighted the benefits of gene …

GMO Labels: What You Need to Know

The labeling of our food has been a conversation for several decades. Whether it’s nutritional facts, …

Pro-GMO Chocolate Brand Shares How GMOs Are Saving Some of World’s Most Cherished Foods

Just one week before Valentine’s Day, a unique brand of chocolate bars called Ethos Chocolate …